The Glass

img_7604Late, and wine and music, thinking about the day and week ahead.  Day off tomorrow from office new but class later.  Going to put thinking in mode of close, already for semester.  The writing daddy thinking, thinks now, bigger than in past sittings.  Tonight, Pinot Noir.  Went to winery he just in the last month left, yesterday.  He misses it, wine, the industry.  Would he ever go back?  Fuck no, he says to himself.  He says it loud so he can hear himself think it and say it, and feel it more before the next sip.  He’ll have his own winery one day, something small.  That small little tasting studio and room where people, anyone, can just taste wine and talk.

He closes all the other docs on his laptop.  Focuses on his memoir or note or memoir-ish novel piece, he throws more Pinot into his circuitry.  And I’m tired already, even though I did manage a nap earlier, and after having some coffee.  Guess the writer needed it.  Mike looks at the wine, remembers his last days at that Chalk Hill spot, going into the vineyard his last day with the TR manager to do his exit and she saying this is how it should be done as he’d always talk about the vineyard and everything in it, how he’d walk it everyday.

He’d write it.  That tell-all.  Or something like a tell-all.  He wasn’t trying to expose anyone or call anyone out, or do any tabloid shit on his blog, he just wanted to write the wine industry, the bar the glass the towels the inventory.  Each turn, jot on a paper clipped by a spreadsheet metal clip-y thing.  He looks again at the glass and writes more notes about it, what he thinks someone from, maybe somewhere like, Indiana would say.  Some small town Indiana person, now a rich oil or farm behemoth.  “That’s nice, that’s like one of those Pinots that tells you what Pinot is, what it’s all about… I’ve had Pinots like this before, I’ve had a lot of them…” He’d heard lines like this, so many times before, someone trying to sound like something, some wine something, an expert or “connoisseur” or “aficionado”, or just a fucking EXPERT.  But it’s in his head.  He knows he has to write this down.  All of it.  He sipped the Pinot faster, pour another glass or sip right from neck. It’d changed, 

Wine speaking to him in octaves applauded, in his thoughts.  Empty glass, full head of wine visions, walking a vineyard again like he did at every wine he’d ever worked at.  He doesn’t know where he is in this session, and he doesn’t care.  The mocha, maple, cherry and milk chocolate from the wine speaking even several minutes after sipped.  He sees himself light up after writing about glass’ occupant, even after gone, even before letting it sing through a bottle’s neck like he were Kerouac.  Much to tell, more now later.  As a writing daddy ought do.  Much anew do.

9/23/18

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mikemadigan

Writer/Blogger - bottledaux.com

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