Laptop again giving me grief.

So I open the bottle of Monterey Grenache I bought at Bottle Barn a bit ago. Not letting it sour or soil the soul of this sequence of time I have to Self. First sip, and I’m spoken to by subtlety’s illustrative principles.

It’s still not speaking to me, doing what it’s supposed to do. This it. An it. Not capitalizing, not surrounding in any quote marks, even the singular. It’s a thing. A monster. A devil. Guess I have to buy a new laptop.

inward jot

9/21/18

Coffee.  Didn’t think I would have any but a nice bloke named Art helped fix the machine.  Something with the paper inside he said.  Not sure what that meant and I had trouble finding his repairing ability and magic powers but am cosmically grateful for the cup I now enjoy.  He had his dog with him, Murphy, a mix of pit and rot and German Shepherd or something.  Cute little guy that I though a puppy but really 8 years old.  Want a bigger property to have a dog for kids.  Working on it.

Out in field today, again.  Meant to wake early as I always do but needed more sleep, waking at 630-something then ironing some pants, into shower, getting coffee and wee treat for wife as she has day off, recovering.  Me in break room.  Saw co-worker who also enjoys Kerouac’s work, walking her dog as I approached front door.  Asking her how her morning was and she told me great, woke at 4:45 to go to gym, workout, and here she is.  The mornings, I need something from them.  More hours, more time, and I have only self to cite for not waking when I want.  Prophesying the next 8+ hours.  Selling with team, walking around the East Bay today, I believe.  Want today to be wild, more wild than any day this week.  Written, written madly.  Bag on table, person behind me getting napkin from some odd and stray little stack.  Writer at a tech company.  Love it.  Love this place.  What it does and what it stands for but I try to find more.  Not letting self get breakfast as I did the other day, and yesterday.  Yesterday having some croissant sandwich with egg, cheese, meat… felt disgusting afterward.  So none of that.  And none of the doughnut array a guy who next to me sits brought in this morning.  Was tempted.  Told him, “Maybe later.” But no.  Going for a bit of a literary fasting, ration, penury for sakes of prose today.

An office, versus a tasting room.  Then thinking of every job I’ve had, reflecting only now at 39, and where I’m going as I seem to in every entry… Do I want a snack?  NO.  Fast.. deprivation, a sort of literary and page torture training.  What will it do to the psychology of this writer, how he touches the keys, how he writes… what will it do to the book, book?  08:30.  20 minutes about, to collect.  People come in here for morning fixes, one man just now grabbing some dry cereal and some cold caffeine or coffee drink to pair.  This place fascinates me.  The video games, stacked chairs, a jungle of deliberation and fascination, like Duke and Gonzo in the casino, at the bar surrounded by lizard monsters.  I look around and see business, me building my story and “brand” if that’s what you want to call it.  I just want more, like everyone else.  The coffee to me speaks in radiant and radically riled voice and unspoken syllable sets.  Going to write everything down today.  From today’s poem, poems, to notes on team, the field, sakes ideas, me-ideas, everything around me secures the affirmation of dream-actuality transformation and actualization.

In ten years, I’ll be…. Don’t want to say.  By the end of the semester, well, I do want to say.  Teaching on writing.  Teaching independently.  Independent and NEVER dependent on the JC for classes and teaching opportunities.  This break room teaches me to write faster, write more, about the coffee and the coffee machine, Art and his dog Murphy, the people getting their breakfast bites, and me here writing like a beatnik having finally found his his IT, moving with supersonic insistence toward a storm of ideological adorned page-forms.  Seeing something, then writing it.  Living it.  Odd embodiment of passion and presence, passion for what’s in front of me and present.

Feeling a but of a famine rumble.  Ignoring it.  Writing rethought it.  If I had something to eat what would I have.  Certainly nothing in the fridge.  Then what.  What do I want.  What will I do if this ravenous inner-stomp heightens in any way.  Not sure.  Just keep with the words, the—  TODAY.  Today is the IT, the IT of it all.  The coup de foudre, for me and this book.  Not failed, in any pour, in any sound, in any movement or issue.  Today is all any writer should be focused on.  I’m here, at work, about to share ideas, about to speak to people, about to learn, about to be more me than the bloody wine industry could ever echo or hasten or hurry.  I’m finding not only work here, and nuggets of knowledge, but visuals that confirm the reasoning for why I’m here now.. to work over or about an hour early and diving into pages, a book project.

So many of us fear work.  I see that as a decision.  I see that as a surrender.  What do you want to do for the rest of your life?  The answer should always be “Everything.” Try everything, experience everything, WRITE everything. That’s what succeeds in solution, answers, happiness with I think everyone quests.  Everything…. “Try EVERYTHING” I started the semester with.  And now I the like enact.

More coming in for snack, something to eat.  The writer tempted, but I find gems in this starvation and deprivation, a re-allocation of self and functionality.

08:47.  Want to be back at desk, soon.  Start day.  Initial tasks.  Notes for field, for me in field, observations from yesterday.  Coffee already going cold.  I think of last night’s wine.  Which one.  The Rosé, of which I only had one glass, and the Barbera of which I think I had maybe 1.5.  OR two.  I deserved it, I reasoned, keeping the 1A class over 90 minutes which made for a 12-hour day, give or take.

Again quiet.  Sip again.

Leftovers and red…

Wine never needs to frame complicated. Wine should never direct prolix. She’s inviting, approachable, narrative and affectionate. What’s surrounded by curved glass reads a presence, a prophetic face and storm of versifying lines.

After a day, working, wine waits, debates her approach to me, my life and day and immediate room. The room, now, connotative in resonance, assurance, a perceptive seat. I’m at a table with her, being instructed, listening,eating leftovers and coaching me on Now, this doesn’t have to be layered or codified, and sort of sophisticated set.

Haven’t touched this glass. But the visual and nearness has me. Inward recite, and known night, thrown toward a lone vinified light.

9/19/18

Some random Cabernet

I bought off a winemaker based in Livermore. Might be my only glass, being so tired from yesterday’s event and all the speaking today. Just swore to self that this sitting would be the one that does something. What. What? I ask the Cab. I provoke one sip and it doesn’t answer. So I’m done for the night. Clocking out. Not sure I deserve to.

Slept in a little.

24 hours of fasting. Cause? Didn’t eat at all really, yesterday, then got Chinese takeout from an amazing restaurant down the street–or, down San Miguel then to Waltzer, then Marlow and Piner–and had a bit too much. Not a revolting amount, but too much for such a desert of a stomach. Having coffee on floor, and thinking about everything. Work, this house, my car, writing… I’m very much at the drawing board. And I think I found something. An idea first birthed in my fascinations of having my own wine label and tasting room. Too afraid to write it, as I don’t want it hexed. But I’m working this morning, not wallowing. Not me. Not this poet.

Just realized fasting won’t last 24 hours as I have dinner plans at parents’, later. Just eat light. Little to no wine, and only wine. More water. Want that full marathon later this year. But I have to train more. I know. Tonight I’ll make it to the gym. Run, maybe diversify with some weights. Wine is a symbol of life, and I would purposefully contend health. At the drawing board, I’m seeing more, more… Today, my day off, but not letting it be any kids of ‘off’. I will stay at this drawing board till I’m not thinking about everything as I now am.

When with my own tasting room,

there’ll be not many offerings. Three wines to taste, I’m thinking.  Invitation only, as the label is not meant to make money, but share with friends and essentially pay for itself.

On lunch now at winery, and seeing my little Room, the friends and family I have over.  I’ll invite Mom, Dad, Katie, first.  Chardonnay, Syrah, Cabernet.  Don’t care if they buy or not, of course.  Just want them to taste, offer their thoughts even though I’m sure Katie will be consulting winemaker, so she’ll know.  Or, not.  Either way I’ll host them for a tasting, soon.  Before year’s end… somehow.  Or, next year at some point. But I need my own room.  Wine and its industry is about dreams and chasing down your visions, desired and dreamt images.  So that’s what I’m doing.